Kiyo Matcha Imperial Grade Review: A Rich, Umami-Forward Ceremonial Matcha From Uji

If you take your matcha seriously, the grade makes all the difference. Kiyo Matcha sources ceremonial matcha from Uji, and its Imperial Grade is aimed at true enthusiasts. Here's a closer look.

About Kiyo Matcha

Kiyo Matcha is a Japanese matcha brand offering ceremonial grade green tea powder sourced directly from farmers in the Uji region of Kyoto.

What Is the Imperial Grade Tenryu Ceremonial Uji Matcha?

It's a connoisseur-level ceremonial matcha sold in a 40g (1.4oz) tin, part of Kiyo's lineup that also includes Classic, Premium and Heritage grades.

Key Features

Uji origin

Uji is one of Japan's most historic tea-growing regions, and Kiyo works directly with farmers there.

Flavor profile

Kiyo describes it as having pronounced umami, delicate sweetness and a harmonious balance of flavors.

About 20 servings

A 40g tin makes around 20 servings at roughly one teaspoon each.

Simple to prepare

Sift about a teaspoon into a bowl, add a little hot water and whisk until frothy.

Price

At the time of writing, the Imperial Grade 40g tin is listed at $41.99.

Pros and Cons

Pros

• Rich, umami-forward taste
• Sourced from Uji
• Great for traditional preparation
• Resealable tin
• Several grades to compare

Cons

• Pricier than culinary matcha
• Best enjoyed plain rather than in baking
• Should be stored cool once opened

Who Is It Best For?

This matcha suits experienced matcha drinkers and anyone who wants a premium tin for usucha or a special gift.

Final Verdict

Kiyo Matcha's Imperial Grade is a refined, flavorful choice for anyone who enjoys matcha on its own.

Check the current price and deals on the Imperial Grade matcha at Kiyo Matcha